Dried yeast Dehydrated brand SBOULA.
Very well known in Morocco.
Format: 500 gr package
With this granulated dehydrated Bruggeman yeast, you will have more margin to prepare your fermented doughs, as its expiration period is much longer than that of fresh yeast.
Ingredients: Yeast (Sacharomyces cerevisiae), emulsifier: sorbitan monostearate (E491)
How to use: Mix the yeast at the beginning of kneading, or incorporate with the flour, according to recipe.
Store in a cool and dry place.
Instant dry baker's or pastry yeast brand Bruggeman.
Very well known in Morocco.
Format: 500 gr package
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