“Yellow pincho” (Andalusian Moorish pincho). Mixture of spices, condiments and additives, for culinary and/or delicatessen use, for the elaboration of the MEAT PREPARATION called “PINCHO MORUNO”. <brstyle="padding:0px;margin:0px;color:#555555;font-family:Lato;font-size:16px;" />In accordance with Royal Decree 474/2014, any usual denomination consecrated by use, in the language and/or languages of the geographical area of sale, should be accepted.
Weight 0.900kg
“Yellow pincho” (Andalusian Moorish pincho). Mixture of spices, condiments and additives, for culinary and/or delicatessen use, for the elaboration of the MEAT PREPARATION called “PINCHO MORUNO”.
| Net weight |
Large Jar 1,500 ml.: 900 g. |
|---|---|
| Ingredients |
Salt, turmeric, spices and antioxidant (sodium ascorbate). |
| Allergens |
· In accordance with Annex II of EU Regulation No. 1169/2011, it does not contain allergenic ingredients1. <brstyle="padding:0px;margin:0px;" />· In its preparation and packaging, specific measures are taken to avoid cross-contamination. <brstyle="padding:0px;margin:0px;" />· In accordance with EU Regulation No. 828/2014, the product can be labeled as "gluten-free". |
| Conservation Conditions |
stay ina cool and dry place |
| Manufacturer / Importer |
Ruca Products |
| Preferential Consumption Date |
Maximum of 5 years from packaging |
| Country of Origin |
Spain |
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