It is the rhizome, washed, debarked and dried of the Zingiber officinale; It has a very aromatic, warm and intense flavor. Although there are other origins, currently the main producers are China and India.
Net weight
Small Bottle 380 ml.: 130 g.
Large Jar 1,500 ml.: 600 g.
The best way to useGround gingeron thekitchenis to start by using half a teaspoon to marinate or season meats and try the flavor it offers until you get the desired point. However, when using Ground gingeryou should know that whenkitchenit loses its flavor a little but never its aroma.
| Ingredients | Ginger. |
|---|---|
| Allergens | · In accordance with Annex II of EU Regulation No. 1169/2011, it is not an allergenic ingredient. May contain traces of the allergen sulfite (SO2). |
| Conservation Conditions | Keep in a cool and dry place |
| Manufacturer / Importer | Ruca Products |
| Preferential Consumption Date | Maximum of 5 years from packaging |
| Country of Origin | Chinese and Indian |
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